Buttermilk Fried Chicken Biscuits with Hot Honey

Sweet, Savory and Delicious! Find More at TheCrumbyKitchen.com It has taken 30-ish years, but I’m finally in love with honey. I’m not sure what took so long, since there are plenty of iffy foods I came around to a lot quicker. Local honey, fruity honey, honeycomb – it wasn’t until I discovered Bee Harmony Honey that I looked forward to licking it from a spoon. … Continue reading Buttermilk Fried Chicken Biscuits with Hot Honey

Low Carb Maple Pecan French Toast Casserole

Find More at TheKetoQueens.com Easy and Low Carb Breakfast Casserole We know just as well as you do that breakfast food is the bomb. Of the many wonderful breakfast foods, french toast is definitely a classic.  We have developed a recipe that reinvents the idea of boring old french toast. This low carb maple pecan french toast casserole is a fresh, new take on your traditional french … Continue reading Low Carb Maple Pecan French Toast Casserole

rainbow biscotti with cups of tea on wood table

Homemade Rainbow Biscotti

Turn an ordinary Italian cookie into a fun & happy brunch conversation treat with these Rainbow Biscotti! Crunchy, twice-baked, and perfect for coffee- and tea-dipping, these funfetti cookies are full of sprinkles & made with love! Ingredients for Rainbow Biscotti: 2 cups all-purpose flour 2 teaspoons baking powder 1/2 teaspoon salt 6 tablespoons butter softened 1/3 cup granulated sugar 1/3 cup brown sugar 2 large … Continue reading Homemade Rainbow Biscotti

creamy artichoke dip on celery stick in pan

Baked Garlic Parmesan Artichoke Dip

This creamy dip is subtly infused with garlic and parmesan making for one heck of a tasty dip because let’s face it, garlic and parm go good on pretty much anything. Ingredients for Baked Garlic Parmesan Artichoke Dip Butter for the pan 6 ounces cream cheese slightly softened 1/2 cup jarred marinated artichoke hearts drained and chopped 1/4 cup mayo 1/4 cup heavy whipping cream … Continue reading Baked Garlic Parmesan Artichoke Dip

close up of deviled eggs with relish on white plate

Three Spring Recipes Perfect for Easter

Easter is a great time to celebrate and spend time together as a family or with friends. These three recipes are sure to put a spring in your step and you’ll want to add them to your holiday meal! Instant Pot Deviled Eggs with Relish Using a Pressure Cooker to Hard Boil Eggs Who knew you could whip up this springtime classic in an Instant … Continue reading Three Spring Recipes Perfect for Easter

pan of roasted cauliflower with lemon wedges

Lemon Garlic Roasted Cauliflower

If you love citrus, you’re going to fall hard for this Lemon Garlic Roasted Cauliflower! Deliciously caramelized and bursting with savory garlic, fresh lemon, and a bit of Parmesan, you might just forget how healthy it really is! Healthy and Delicious Ingredients: 1 head cauliflower cut into florets (about 8 cups) 1 lemon juiced and zested 2 tablespoon olive oil 4 cloves garlic minced 3 … Continue reading Lemon Garlic Roasted Cauliflower

close up of deviled eggs with relish on white plate

Instant Pot Deviled Eggs with Relish

Using a Pressure Cooker to Hard Boil Eggs Ingredients: 12 large hard-boiled eggs 3/4 cup mayo 3 tablespoons dill relish 1/2 teaspoon garlic powder 1/2 teaspoon dried dill 1/8 teaspoon salt 1/8 teaspoon black pepper 1 teaspoon minced fresh parsley or dill for garnish Preparation: HOW TO HARD BOIL EGGS IN THE INSTANT POT: Place 1/2 cup to 1 cup of water in the bottom … Continue reading Instant Pot Deviled Eggs with Relish

deep white bowl of blended vegetable soup

Creamy Spring Vegetable Soup

Light and creamy, this vegetable soup is perfect for this time of year.  GLUTEN-FREE & DAIRY-FREE  Ingredients: Vegetables 1 pound fresh asparagus, washed and trimmed 5 to 6 carrots, scrubbed and roughly chopped 1 yellow onion, roughly chopped 1 can organic corn, rinsed and drained 3 cloves garlic, chopped 1/2 cup avocado or olive oil salt and pepper to taste Roux 1/2 cup vegan butter, … Continue reading Creamy Spring Vegetable Soup

pressure cooker corned beef and cabbage with vegetables on white plate and table

Pressure Cooker Corned Beef and Cabbage

Easy and Low Carb Some people are nervous about using a new appliance. There’s no need to fear your pressure cooker! Here’s a recipe for corned beef and cabbage that can be prepared in the same pot – saving you tons of time! Pressure Cooker Corned Beef and Cabbage Ingredients: 2 1/2 pounds corned beef Spice packet that comes with the corned beef 2 medium … Continue reading Pressure Cooker Corned Beef and Cabbage

classic Irish coffee in glass mugs

Classic Irish Coffee Cocktail

Find More at TheCrumbyKitchen.com This quick and easy cocktail is the perfect way to celebrate St. Patrick’s Day all month long, wether you’re Irish or not! Ingredients for Irish Coffee: 2 teaspoons brown sugar 3/4 cup strong hot coffee or espresso 3 tablespoons Irish whiskey (1.5 oz) 1 tablespoon Irish cream, optional 2 tablespoons heavy cream, lightly whipped  Chocolate flakes or ground nutmeg, for garnish … Continue reading Classic Irish Coffee Cocktail