Tag: dutch oven bread co

Dutch Oven Bread Co.
Food & Drink, New Smyrna Beach

Dutch Oven Bread Co.: Our 5-9 Before Your 9-5

Inside the Early Hours Before the Doors Open At Dutch Oven, our mornings start at 3:00 AM. In Edgewater at our production site, sourdough bread that was mixed the day before gets baked off first. Boules, sandwich loaves, baguettes and loaf of the day. Bagels are shaped by hand, boiled and baked. Someone is baking and filling pastries or frosting cinnamon rolls. We’re checking numbers, Read More » Continue reading Dutch Oven Bread Co.: Our 5-9 Before Your 9-5

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Bobby G Dutch Oven Co.
Blog, Food & Drink, New Smyrna Beach

Bobby G Breaks Bread

A Canal Street bakery with loyal fans and fresh-baked favorites Two years ago, I stood inside the production space of Dutch Oven Bread Co. in Edgewater with flour on my hands, learning how Fabio and Candice Uyttewaal turn water, flour and salt into something people line up for. It was hands-on, humbling and gave me a real appreciation for the craft behind every loaf. This Read More » Continue reading Bobby G Breaks Bread

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Fabio and Candice Uyttewaal and children
Edgewater

Rising Together: A Local Family’s Sourdough Success

What started as a humble kitchen experiment during the early days of the pandemic has grown into one of the area’s most beloved local bakeries. HOW IT ALL STARTED Dutch Oven Bread Co., founded by Fabio and Candice Uyttewaal in 2020, began with their sourdough starter and a whole lot of trial and error. Baking out of their home while raising two young kids, the Read More » Continue reading Rising Together: A Local Family’s Sourdough Success

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