Interview by Tiffany Evers // Photos by Kelsey Walters The Team: We all do pretty much everything. That way if someone needs to stay home, the chocolate making continues. However, each of us has our specialties. Kathryn: While we all come up with ideas for new flavors, it’s Kathryn’s job, as chocolatier, to make them work. Like formulating each of the different alcohol fillings we use … Continue reading INSIDE LOOK: Sappho Chocolates
A Guide to Eating Local Continue reading Eat. Sleep. Repeat.
Interview with Founder and CEO Kirk Girdley By Tiffany Yancey // Photos of Kirk by Kelsey Walters My first interview with Kirk, founder and CEO of After Body Meals (ABM), ran in the September 2017 issue of ECC. He had been in business for only two years and just opened a storefront in South Daytona. ABM has continued to grow and we thought it was … Continue reading INSIDE LOOK: After Body Meals